Zahra Bi’Laban
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Zahra Bi’Laban

Zahra Bi’laban is a very common Arab meal that is typically served in the winter as it is super comforting. Zahra Bi’laban translates to ‘cauliflower in yogurt’ in the English language. To be more descriptive, you can think of it as a homemade yogurt stew that has roasted cauliflower florets and tender pieces of lamb…

Biscoff Brownies

Biscoff Brownies

These biscoff brownies are fudgy, moist, and have the perfect blend of biscoff flavor. The crust is crushed lotus biscoff cookies that are topped with a delicious brownie batter then topped with swirls of cookie butter. I made these for family and friends the other day and it was devoured in minutes. I just couldn’t…

Qidreh
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Qidreh

Qidreh which quite literally translates to pot in the Arabic language is a fantastic meal hailing from Khalil, Palestine also known as Hebron. This aromatic garlic forward chickpea rice and lamb dish is authentically cooked in a clay pot hence the name. The clay pot along with the method of traditional cooking in a wood-fired…