Baba Ghanoush (Roasted Eggplant Dip) is a savory, creamy, smokey eggplant dip with citrus and garlic notes. This is the vegan dip of my childhood besides hummus; baba ghanoush was made on a regular whether for brunch or as a side dish to BBQ. The smokiness from the charred roasted eggplant, in contrast with the…
My family’s easy authentic hummus recipe comes together in just 10 minutes! It is one of the first recipes I ever learned in the kitchen with my mom. We always used canned chickpeas for convenience and just a few simple ingredients to make this wonderful creamy vegan dip. What is Hummus? Hummus in Arabic translates…
This easy labneh dip recipe has got to be hands down one of my favorite mezze’s that is so underrated but unbelievably delicious. The labneh, which is a strained thick yogurt resembling soft cheese, is flavored with fresh garlic, dill, walnuts, and more. The combination is spectacular and quite addicting. There is brightness from the…
This baked date oatmeal is a simple make-ahead healthy breakfast. It comes together quickly with just a few ingredients and one bowl. A bowl of this oatmeal feels like a warm hug. The cinnamon compliments the sweet bits of dates that melt in your mouth. The pecans on top add the perfect touch of crunch….
This easy eggplant fatteh is the dish you make to impress your guests. It is always loved, whether it is a side on a Middle Eastern brunch spread or a vegetarian side dish to dinner. It looks beautiful, tastes delicious, is layered with flavors and textures, and comes together quickly. You get crunch from the…
These apple cinnamon overnight oats are a simple and healthy make-ahead breakfast option. Apple and cinnamon is a combo of flavors that go so beautifully together, especially in Fall. Apples are not only in season, but most of us may have a few in our kitchen from apple picking or the local farm! This is…
This za’atar stuffed french toast is so simple to make with just a handful of ingredients needed! It is now on our weekly brunch rotation, especially since it is toddler friendly too! It is the perfect savory brunch dish for everyone to enjoy. I have never seen za’atar french toast, let alone a za’atar stuffed…
You need to try this shortcut version to the danishes you all love to buy at the local supermarket and bakeries! This crescent roll cheese danish is absolutely light, not too sweet, creamy with a hint of citrus. I was very pleased with how these came out and I couldn’t wait to share with you…
Okay, would you believe if I literally said I randomly whipped up this healthy egg salad and fell in love? It is true. I’ve been brainstorming for days of Arabic inspired dishes and kept drawing a blank. Then, I was in the kitchen wanting to make some boiled eggs. I saw labneh sitting in my…
My mom called me last week and told me she has been making this cake for the past few months and it has been a hit with the family and her friends. I didn’t know what to expect but let me tell you this is a fantastic recipe! It is darn good and so easy…
A Falafel sandwich has got to be one of my favorite Middle Eastern vegan meals. So many wonderful flavors and textures go into this sandwich that all just work perfectly together. It is so delicious and filling too. You can’t go wrong with a falafel sandwich! Make this and you will see for yourself!! I…
If you were ever curious as to what recipe made me feel like I was back home; it would be this. Farayek Za’atar (Oregano Flatbread) has got to be one of my favorite things to eat when visiting my parents and even when visiting family overseas. The bread is just so soft yet crispy at…
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