Veggie Moussaka

Veggie Moussaka

Who doesn’t love a layered casserole bursting with flavor? This veggie moussaka utilizes zucchini, eggplant, and potatoes that are roasted in olive oil then topped with a delicious tomato sauce and homemade bechamel. It is simply fantastic. The ultimate comfort food but utilizing veggies too so you can’t feel that guilty about it! I was…

Classic Meatloaf

Classic Meatloaf

Hey, my friends! Hope you are all doing well! It has been getting cold here in Chicago and with winter fast approaching, what is better than some comfort food recipes. One that my husband loves is a classic meatloaf. You really can’t go wrong with a nice tender slice of flavorful cooked beef! It pairs…

The Best Beef Stew
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The Best Beef Stew

Nothing screams warmth and comfort like a bowl of hearty and rich beef stew. Better yet, served with some vermicelli rice for a delightful weeknight meal that the whole family will enjoy. What makes this the best beef stew you may ask? The fact that it is so decadent with its spices, texture, and flavors….

Bechamel Pasta Bake

Bechamel Pasta Bake

Bechamel pasta bake was a dish that I always loved but my mom would rarely make it growing up. I had the pleasure of enjoying it over family friends who were Egyptian and this is one of their specialty dishes known as macrona bechamal. I was hooked from then on! Even now into my adult…

Sayadieh
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Sayadieh

This post is sponsored by Filippo Berio. All ideas are my own. Sayadieh is a classic Middle Eastern rice and fish dish that consists of fried white fish, fluffy spiced rice, caramelized onions, and a tahini salad. For this recipe, I decided not to deep fry my fish like most traditional sayadieh recipes to make…

Beef Kofta Kebab
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Beef Kofta Kebab

This is the only recipe you need for an authentic and super tasty beef kofta kebab. An amazing grilled Kofta kebab is a summertime essential recipe in any Middle Eastern home. These beauties are typically made with ground beef along with minced parsley, garlic, and onions. These beef kofta kebabs are a crowd pleaser and…

Musakkhan

Musakkhan

This is one of the National Dishes of Palestine, my homeland. Musakkhan typically consists of a few staple ingredients. That being fresh flatbread, olive oil, sumac, chicken, and onions. So now imagine the flatbread topped with lots of olive oil, sauteed onions, roasted chicken, and loads of sumac. It is delicious! Taboon bread is traditionally…