This za’atar bread is one of my favorite things to eat especially with a cup of warm mint tea and a piece of cheese. It is literally the best breakfast, lunch, and dinner. I was so happy that we had fresh oregano in my dad’s garden when I visited NJ recently. My mom taught me… Read More Palestinian Za’atar Bread
I have so many dates left from Ramadan that I wanted to create some date balls which are super popular nowadays. This flavor combo however is heavenly! It almost reminds me of an almond version of Ferrera Roche but healthier! Let’s just say these are addicting and you will probably want to make 2 servings… Read More Chocolate Almond Date Balls
Servings: 24 pieces Total time: approx. 2 hours (20 min to make the rest is freezer time) Ingredients 4 cups fine coconut (more of a coconut powder as opposed to shreds) 2 cups sugar 1/2 cup water Squeeze of lemon juice 2 tbsp coconut oil or butter 2 cups roasted assorted nuts (pistachios, pine nuts,… Read More Coconut Nut Bars
Hey friends! I was shopping the other day, and I bought some dairy-free coconut yogurt. My favorite topping on yogurt is granola! So, the next day I made some delicious granola to eat with my yogurt and I had to share the recipe with you guys. I haven’t purchased granola in a long time because most of… Read More Easy Healthy Homemade Granola
Hey friends! I made these easy gluten and dairy free coconut cookies the other week for my family and they were a hit. Each and every cookie was gone in a matter of minutes. They are also free of refined sugar and less sweet than most cookies which my family and I love. These are… Read More Gluten & Dairy Free Coconut Cookies
I like to snack. You will always find me nibbling on something especially when I am too lazy to make a meal. Often, it’s easy to grab something that isn’t necessarily healthy but easily accessible. So, it is important to keep healthier snacks in our pantry in order to stop us from reaching for those… Read More Gluten Free Herb Crackers
Hey friends! I haven’t shared a quick and easy healthier alternative to a snack/dessert in a while so I am super excited to present to you these chocolate & almond butter crisp bars! They are vegan, dairy-free, gluten-free, free from refined sugar, and oh so good! You will love them, I am sure. Your kids will… Read More Chocolate & Almond Butter Crisp Bars
Okay, so for months now I have been obsessing over green goddess dressing. I first tried it at trader joes and I really liked using it on almost everything! Instead of purchasing it, I decided to make my own today and use it as a sauce for my pasta side dish for labor day. Yessss,… Read More Vegan Green Goddess Dressing
I love experimenting with food if you guys haven’t noticed! I enjoy eating oat bars as a snack but many of the ones in the market that are reasonably priced are full of artificial sugars, dairy, and gluten which are all things I am not a fan of. So what do I do? I experiment… Read More Vegan Berry Crumble & Lemon Oat Bars
Hey friends! I’m back from my Miami trip which inspired these empanadas. There is such a huge presence of Hispanic culture in the area, especially in the cuisine. Empanadas have always been a favorite of mine. My mom would actually make fried empanadas stuffed with chicken curry and veggies. This recipe, however, involves baking and puff… Read More Beef Empanadas with Chimichurri dipping sauce
