Hi everyone! Happy Sunday 🙂 So, today is my 26th birthday and of course I had to make my own cake! Not only is is gluten free, dairy free, low on sugar but it is so light and delicious. That is exactly how I like my desserts. I love strawberries and citrus flavors so it was a no brainer for me to include both into my cake. Coconut cream is also a very good alternative to whipped cream for dairy free desserts. As for the aesthetics of the cake, I’ve always felt the more simple the cake; the more elegant it is. So, I was aiming for a rustic naked…