Okay, I don’t know about you but I have always had a love affair with garlic. It is so good on literally everything! When you add cheese to it then it’s even more special. Before finding out I was dairy and gluten intolerant, I would devour these cheese garlic bread any chance I got. Now not so much, but if you use gluten-free bread and dairy free butter and cheese you are set. I am going to try that next time. These are quick and easy to whip up for guests or for pasta night dinner. Give them a try and let me know! Ingredients A French baguette or Italian loaf 3…