Spanish Style Vegetarian Stuffed Peppers
Hey guys, I know I have been MIA but for good reasons! I had my first event over the weekend and it was a success alhamdulilah (Praise God). Soon, I am traveling to New Jersey to see my family so things have been hectic around here! Don’t you worry though, I got an amazing recipe to share with you guys that is also a vegetarian option that packs so much flavor. I also recorded a video on how to make it! As you know, my husband and I have been trying to consume less meat and incorporate more vegetables so this is a perfect option for Meatless Mondays. Enjoy the…
Spaghetti Squash with Meatballs & Vegan & Gluten-Free Bechamel Sauce
I have been craving a creamy white spaghetti for so long! I thought that there was no way I would ever have it again after becoming dairy and gluten intolerant but I was wrong! This Vegan & Gluten-Free Bechamel Sauce is delicious and works perfectly for pasta or any dish where you want to add some creaminess. I made the sauce twice this week already even my husband loved it and he can eat all the dairy he wants! I used spaghetti squash as a healthier alternative to spaghetti and it is just as delicious. I am serious, you have to try it! Of course, what is spaghetti without meatballs?…
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