Appetizers | Brunch | Dairy Free | Gluten Free | Middle Eastern | Ramadan | Side Dishes | Vegan and Vegetarian
Baba Ghanoush (Roasted Eggplant Dip)
Baba Ghanoush (Roasted Eggplant Dip) is a savory, creamy, smokey eggplant dip with citrus and garlic notes. This is the vegan dip of my childhood besides hummus; baba ghanoush was made on a regular whether for brunch or as a side dish to BBQ. The smokiness from the charred roasted eggplant, in contrast with the…